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Haeundae Rib Barbecue Restaurant: ₩58,000 Ribs, Hours and Menu

Haeundae Rib Barbecue Restaurant: ₩58,000 Ribs, Hours and Menu

Haeundae Rib Barbecue Restaurant (해운대암소갈비집) serves beef rib barbecue from ₩54,000, open 11:30–15:00 and 17:00–22:00.

What Is Haeundae Rib Barbecue Restaurant in Busan?

Name Haeundae Rib Barbecue Restaurant (해운대암소갈비집)
Known for Beef rib barbecue, cow (암소) ribs
Since 1964, family-owned
Building Renovated traditional house over 100 years old
Location 333 Haunedaehaebyeon-ro, Haeundae-gu, Busan 48096
Phone +82-51-746-3333
Hours 11:30–15:00 / 17:00–22:00, break 15:00–17:00

Beef rib barbecue restaurant in Haeundae-gu, Busan, specializing in cow (암소) beef ribs.

Running since 1964 and family-owned, housed in a renovated traditional house over 100 years old.

One source conflict: the city guide (visitbusan.net) says two generations; the MICHELIN Guide description says three generations.

If I check a listing like this, I look at the official city price and hours first, then how the price compares to the trip — a one-way KTX fare from Seoul (₩46,700) costs less than one order of the fresh ribs here (₩58,000).

What Should You Order? Fresh Ribs vs Marinated Ribs

Two signature dishes: raw beef ribs (생갈비) at ₩58,000 and marinated grilled beef ribs (양념갈비) at ₩54,000.

The raw ribs are made daily from top-marbling cuts, in limited quantity — they often sell out after the lunch service.

Reserve raw ribs up to one week in advance.

Marinated ribs are ₩4,000 cheaper — about 6.9% less — with a long, well-seasoned finish.

Sides mentioned in the description: chewy potato noodles (감자국수) and a beef-bone-flavored stone-pot soybean paste soup (돌솥된장국).

Dish | Korean name | Price | Note Fresh beef ribs | 생갈비 | ₩58,000 | Daily-limited, reserve up to a week ahead Marinated grilled beef ribs | 양념갈비 | ₩54,000 | ₩4,000 cheaper (about 6.9%)

What Should You Order? Fresh Ribs vs Marinated Ribs

Opening Hours and When to Go

Hours are 11:30–15:00 and 17:00–22:00.

Per the city listing (visitbusan.net), checked 2026-09-29.

Hours Service
11:30–15:00 Lunch
17:00–22:00 Dinner

The 15:00–17:00 window is a break between the two services.

Expect longer waits on weekends and during tourist peak season.

If you want the raw ribs, go before the lunch service ends at 15:00 or reserve ahead — after lunch they are frequently sold out.

Opening Hours and When to Go
Haeundae Rib Barbecue Restaurant — Opening Hours and When to Go
Photo: Haeundae Rib Barbecue Restaurant by Busan Metropolitan City — Busan Metropolitan City (visitbusan.net) — shown unaltered (visitbusan.net)

How to Get There — From Seoul and Around Haeundae

Address: 333 Haunedaehaebyeon-ro, Haeundae-gu, Busan 48096 — on the beachfront road along Haeundae Beach.

Item Detail
Address 333 Haunedaehaebyeon-ro, Haeundae-gu, Busan 48096
Phone +82-51-746-3333

From Seoul, KTX is the faster option: fastest 2h 11m, fares from ₩46,700, first train 05:13, last 22:40 (TAGO schedule for 09/29).

The express bus is slower but cheaper on the low end: fastest 4h 00m, fares ₩26,700–₩52,600, first 06:00, last 24:00.

KTX saves about 1 hour 49 minutes over the fastest express bus.

Transport Time Fare First / Last
KTX fastest 2h 11m from ₩46,700 05:13 / 22:40
Express bus fastest 4h 00m ₩26,700–₩52,600 06:00 / 24:00

Not confirmed: the nearest subway or bus stop and walking distance — no source within the last 6 months gives them.
The local map page (koreankorea.com) marks sights and restaurants around Haeundae if you need a visual reference.

How to Get There — From Seoul and Around Haeundae

Reservations and What Is Not Confirmed

Reserve the raw beef ribs (생갈비) up to a week ahead — per the MICHELIN Guide description, advance booking is recommended.

Whether walk-in works for raw ribs, or only same-day reservation, is not confirmed.
Call +82-51-746-3333 before counting on it.

Also not confirmed: parking, payment methods (card acceptance), and a regular closing day.
No source states these.

Prices are listing-time values — the city listing notes prices may change, and whether ₩58,000 / ₩54,000 are per person or per portion is not stated.

If I were going, I would reserve the fresh beef ribs (생갈비) a week ahead and arrive before 15:00, because that is the dish that sells out — and if I missed it, the marinated ribs at ₩54,000 are ₩4,000 less anyway.

👉 Haeundae-gu restaurants page with a Korean menu-words decoder

👉 Busan travel guide map (sights and restaurants around Haeundae)

👉 KTX Seoul ↔ Busan timetable

👉 Express bus Seoul → Busan timetable

👉 Places to eat in Busan (official city guide)

Related posts

📎 Seoul — everything we know
📎 📅 Upcoming Dates — Release & Event Calendar

Sources

Quick Summary

  • Fresh beef ribs (생갈비) ₩58,000 — daily-limited; reserve up to a week ahead or go before 15:00.
  • Marinated ribs (양념갈비) ₩54,000 — the safer order after lunch, when the daily-limited raw ribs are usually gone.
  • Open 11:30–15:00 / 17:00–22:00; the 15:00–17:00 window is a break between services.
  • From Seoul: KTX fastest 2h 11m from ₩46,700; express bus 4h 00m from ₩26,700.
  • Not confirmed: closing day, parking, card payment, nearest station — plan around these gaps, call +82-51-746-3333.

FAQ

Q. What is Haeundae Rib Barbecue Restaurant in Busan known for?

Beef rib barbecue made from cow (암소) ribs, served since 1964 in a renovated traditional house on the Haeundae beachfront road. It appears on the official visitbusan.net listing and in the MICHELIN Guide for Busan.

Q. What should I order there?

The raw beef ribs (생갈비) at ₩58,000 are the signature, but they are made daily in limited quantity and often sell out after lunch — reserve up to a week ahead. The marinated grilled ribs (양념갈비) at ₩54,000 are ₩4,000 cheaper and easier to get late in the day.

Q. How do I get there from Seoul?

Per the TAGO schedule for 09/29, the fastest KTX Seoul→Busan is 2h 11m from ₩46,700 — about 1h 49m quicker than the fastest express bus (4h 00m, ₩26,700–₩52,600).

Q. Is it worth visiting for a first-time visitor to Busan?

It is on the official city listing and the MICHELIN Guide, and prices start at ₩54,000. Whether it suits your trip depends on timing: if you can reserve the raw ribs ahead or arrive before 15:00, the signature dish is available; late in the day, expect the marinated ribs instead.

Q. Does the restaurant take credit cards?

Not confirmed. No source within the last 6 months states accepted payment methods — check on site or by phone (+82-51-746-3333).

Check the full schedule

Cover photo: AI-generated illustration (grilled beef ribs) — AI-generated image, illustrative only

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