15 places to eat in Sasang, Busan, from Busan Metropolitan City’s English restaurant guide — sorted by what you came to eat. Not a ranking; confirm hours before you go.
- What to eat here: Raw fish (hoe) 회 — 5 places · Dwaeji gukbap 돼지국밥 — 1 place · Milmyeon 밀면 — 1 place · Kalguksu (knife-cut noodles) 칼국수 — 2 places
- Seafood: 8 of 15 places serve fish or seafood — see them
- Open late: 8 places open until 22:00 or later (latest: Daewang Bulmat, until 01:00 (+1)) — list
- Breakfast: 4 places open by 08:00 — list
- Halal · vegetarian: none of the city’s 15 listings here mentions halal or vegetarian food — ask before you order
What to eat in Sasang — and where
Dwaeji gukbap · 돼지국밥
Pork broth with rice and sliced pork — the everyday dish Busan is best known for.
- Hapcheon Illyu Dwaejigukbap (합천일류돼지국밥) — open 24 hours map
Milmyeon · 밀면
Cold wheat-flour noodles, Busan’s version of naengmyeon — mul (in broth) or bibim (spicy). Listed prices here: ₩8,000.
- Haemul Wangchang Kalguksu (해물왕창칼국수) — 11:00–21:00 · ₩8,000 map
Raw fish (hoe) · 회
Sliced raw fish, usually eaten wrapped in lettuce with gochujang or soy; mulhoe is the cold spicy soup version. Listed prices here: ₩10,000.
- Halmae jaecheopguk map
- Halmae Jaecheopguk (할매재첩국) — 07:00–21:00 map
- Odaeyang Hoetjip (오대양횟집) — 11:00–22:30 map
- Pohang Gajami Mulhoe (포항가자미물회) — 11:30–20:00 map
- Samnak Hadong Jaecheopguk — 05:00–21:30 · ₩10,000 map
Kalguksu (knife-cut noodles) · 칼국수
Knife-cut wheat noodles in a hot broth, often with clams or seafood.
- Haemul Wangchang Kalguksu (해물왕창칼국수) — 11:00–21:00 map
- Lee Family’s Kalguksu (이가네 칼국수) — 11:00–21:00 map
Galbi (ribs) · 갈비
Grilled or braised ribs, beef (so-galbi) or pork (dwaeji-galbi). Listed prices here: ₩29,000.
- Gombo Sikdang — 10:00–22:00 · ₩29,000 map
Seafood in Sasang
- Gwaebeop Jjukkumi (괘법쭈꾸미) — Well-Being Jjukkumi (Webfoot Octopus) · map
- Haemul Wangchang Kalguksu (해물왕창칼국수) — Haemul Wangchang Kalguksu · (hand-cut noodles with seafood for two) ￦12,000 · Mul… map
- Halmae jaecheopguk — jaecheop guk (marsh clam soup), jaecheop hoe (raw marsh clams) map
- Halmae Jaecheopguk (할매재첩국) — Shellfish Soup, Jaecheop hoe (freshwater clam served raw) map
- Hamyang Bonga Eotang Guksu (함양본가어탕국수) — otang Noodles, Catfish Maeuntang (Spicy Soup) map
- Odaeyang Hoetjip (오대양횟집) — Assorted raw fish, Pork belly map
- Pohang Gajami Mulhoe (포항가자미물회) — Summer Mulhoe, Winter Mulhoe · map
- Samnak Hadong Jaecheopguk — Jaecheopguk set meal ￦8,000 · Jaecheop hoe ￦10,000 map
Early and late in Sasang
| Place | Opens | Closes |
|---|---|---|
| Hapcheon Illyu Dwaejigukbap (합천일류돼지국밥) | 24 hours | — |
| Panini Brunch (파니니브런치) | 00:00 | 18:00 |
| Samnak Hadong Jaecheopguk | 05:00 | 21:30 |
| Halmae Jaecheopguk (할매재첩국) | 07:00 | 21:00 |
| Gombo Sikdang | 10:00 | 22:00 |
| Hamyang Bonga Eotang Guksu (함양본가어탕국수) | 10:00 | 22:00 |
| Odaeyang Hoetjip (오대양횟집) | 11:00 | 22:30 |
| Jeongol[Geujip] (전골[그집]) | 11:00 | 22:00 |
| Gwaebeop Jjukkumi (괘법쭈꾸미) | 11:30 | 23:00 |
| Daewang Bulmat (대왕불맛) | 16:00 | 01:00 (+1) |
| Maengyeosa Yukjeon Yukhoe (맹여사육전육회) | 16:00 | 00:30 (+1) |
Times are the ones the city lists; break times and last orders are not shown here — see the full list.
All 15 places
Ordering: menus inside are usually in Korean only. Show the Korean name (tap ▶ to hear it) — the English in brackets is the standard name from Busan’s official menu dictionary.
| Place | Known for | Hours | Address |
|---|---|---|---|
| Daewang Bulmat (대왕불맛) This is a takeout and delivery restaurant specializing in offal cuisine and offers domestic gopchang and makchang cooked over direct fire. Their spicy gopchang, which eliminated… |
Half Abomasum, Half Intestines / Spicy Abomasum / Spicy Intestines In Korean: 막창반 곱창반 · 불막창 · 불곱창 |
Monday–Sunday: 16:00–01:00 · *Closed on 2nd and 4th Monday of the month | 1F, 54, Deoksang-ro map |
| Gombo Sikdang Established in 1975 and operating for more than 50 years, this Korean beef specialty restaurant has been handling only the best Korean beef cows, which are always selected with… |
Meat from whole ribs ￦29,000 · Yukhoe bibimbap ￦15,000 In Korean: 짝갈비살 · 육회비빔밥 (Beef Tartare Bibimbap) |
10:00-22:00 | 1564 Nakdong-daero, Sasang-gu map |
| Gwaebeop Jjukkumi (괘법쭈꾸미) This is one of the most popular restaurants specializing in webfoot octopus dishes in the region, which started in Gwaebeop-dong in 2007. It uses secret homemade sauce that… |
Well-Being Jjukkumi (Webfoot Octopus) · In Korean: 웰빙쭈꾸미 |
11:30-23:00 | 33, Gwangjang-ro 81beon-gil · map |
| Haemul Wangchang Kalguksu (해물왕창칼국수) Clams for the broth are supplied every day from Goheung, Jeolla Province. The dough for the kalguksu (knife-cut noodles) that goes into the seafood soup is made freshly and rested… |
Haemul Wangchang Kalguksu · (hand-cut noodles with seafood for two) ￦12,000 · Mul milmyeon with yukjeon ￦8,000 In Korean: 해물왕창칼국수 · 육전물밀면 |
11:00-21:00 | 316, Sasang-ro, Sasang-gu map |
| Halmae jaecheopguk This is the original restaurant in Samnakdong’s "Jaecheop Alley." Along with an order of jaecheopguk (small clam soup), they serve rice, a large bowl for mixing, braised mackerel,… |
jaecheop guk (marsh clam soup), jaecheop hoe (raw marsh clams) In Korean: 재첩국 (Freshwater Marsh Clam Soup) · 재첩회 |
7:00 a.m. – 9:00 p.m. | 20-15, Nakdong-daero 1530beon-gil, Sasang-gu, Busan map |
| Halmae Jaecheopguk (할매재첩국) It is a jaecheopguk (freshwater clam soup) specialty restaurant that has been in business for 30 · years at the corbicula specialty town located alongside the Nakdong River. · The… |
Shellfish Soup, Jaecheop hoe (freshwater clam served raw) In Korean: 재첩국 (Freshwater Marsh Clam Soup) · 재첩회 |
07:00-21:00 | 20-15, Nakdong-daero 1530beon-gil, Sasang-gu map |
| Hamyang Bonga Eotang Guksu (함양본가어탕국수) Eotang guksu, noodles made with ground freshwater fish, are quite hard to find. Eotang guksu here is famous for its consistent taste without being too spicy or hard on the tongue.… |
otang Noodles, Catfish Maeuntang (Spicy Soup) In Korean: 어탕국수 (Noodle in Fish Stew) · 참깨메기매운탕 |
Monday–Sunday: 10:00–22:00 · *Closed every other Sunday | 36, Sasang-ro 181beon-gil map |
| Hapcheon Illyu Dwaejigukbap (합천일류돼지국밥) In the vicinity of Sasang Intercity Bus Terminal, famous for many delicious holes in the wall, this · place is especially famous for pork soup. It is open 24 hours a day, and is… |
Gogigukbap (meat soup with rice), Steamed Pork Set In Korean: 고기국밥 · 수육백반 |
00:00-24:00 (Open 24 hr) | 34, Gwangjang-ro, Sasang-gu map |
| Jeongol[Geujip] (전골[그집]) After researching for over a year, the owners developed an original hotpot recipe. Now, it has people fully packed in this hard-to-find hole in the wall of a restaurant inside a… |
Spicy Brisket Hot Pot, Stir-fried Brisket with Mung Bean Sprouts, Bibim Golbaenggi (Spicy Whelk) In Korean: 얼큰한차돌박이전골 · 차돌박이 숙주볶음 · 비빔골뱅이 |
Monday–Friday: 11:00–22:00 · (Break time 14:00–17:00) · (Last order at 21:00) · Sundays:… | 1F, 268-15, Gaya-daero map |
| Lee Family’s Kalguksu (이가네 칼국수) Sasang Intercity Bus Terminal is famous for the good restaurants in its area, including this one. Whether it’s seafood kalguksu, dumplings made 100% from scratch, or milmyeon, any… |
Sonkalguksu, Large dumplings In Korean: 손칼국수 (a kind of Noodle Soup) · 왕만두 (Jumbo Sized Dumpling) |
11:00-21:00 | 27, Gwangjang-ro, Sasang-gu map |
| Maengyeosa Yukjeon Yukhoe (맹여사육전육회) Yukjeon and yukhoe, already tasty on their own, can be enjoyed in various ways here. · Thanks to the meticulous service, yukjeon is cooked a little bit at a time for the perfect… |
Yukhoe, Yukjeon In Korean: 육회 (Beef Tartare) · 육전 (Pan-fried Battered Beef) |
16:00-00:30 · (23:00 Last order) | 2F, 79, Gwangjang-ro 81beon-gil, Sasang-gu map |
| Odaeyang Hoetjip (오대양횟집) It looks like any other hoetjip that specializes in raw fish (Korean sashimi), but it unusually also offers pork and beef barbecue. Though it may seem unusual to eat meat at a raw… |
Assorted raw fish, Pork belly In Korean: 모듬회 (Assorted Sliced Raw Fish) · 생삼겹 |
Monday–Sunday: 11:00–22:30 · *Closed on Tuesdays | 12, Jurye-ro, Sasang-gu map |
| Panini Brunch (파니니브런치) It is a brunch cafe with a pretty exterior of a renovated house and a perfect, cozy interior for the holidays. An impressive flowerbed is shown beyond the window. · Popular items… |
American brunch, Americano In Korean: 아메리칸브런치 · 아메리카노 |
0:00-18:00 | 15, Eomgungnam-ro, Sasang-gu map |
| Pohang Gajami Mulhoe (포항가자미물회) It is a simple neighborhood restaurant, and is famous for mulhoe, or noodles and hoe in cold soup. Hoe and broth seasoned with various sauces are served separately. It’s delicious… |
Summer Mulhoe, Winter Mulhoe · In Korean: 여름물회 · 겨울물회 |
Tuesday-Friday 11:30-20:00 · (Break time 15:00-17:00) · (Last order 19:30) | 275-1, Sasang-ro map |
| Samnak Hadong Jaecheopguk This is an especially popular freshwater clam soup restaurant in the area populated by similar restaurants. They only use domestic freshwater clams from Seomjingang River and boil… |
Jaecheopguk set meal ￦8,000 · Jaecheop hoe ￦10,000 In Korean: 재첩국 정식 · 재접회 |
05:00-21:30 | 33, Nakdong-daero 1518beon-gil, Sasang-gu map |
Menu words in Sasang
| On the menu | Say it | In English | Places |
|---|---|---|---|
| 재첩국 | Jaecheopguk | Freshwater Marsh Clam Soup | 2 |
| 모둠회 | Modumhoe | Assorted Sliced Raw Fish | 1 |
| 어탕국수 | Eotangguksu | Noodle in Fish Stew | 1 |
| 왕만두 | Wangmandu | Jumbo Sized Dumpling | 1 |
| 육전 | Yukjeon | Pan-fried Battered Beef | 1 |
| 육회 | Yukhoe | Beef Tartare | 1 |
| 육회비빔밥 | Yukhoebibimbap | Beef Tartare Bibimbap | 1 |
Getting to Busan
- Gimhae Airport — live flights and crowding
- KTX Seoul ↔ Busan — today’s timetable
- Express bus Seoul ↔ Busan
Other Busan districts
- Haeundae
- Busanjin
- Jung
- Suyeong
- Nam
- Dong
- Seo
- Yeongdo
- Dongnae
- Saha
- Gijang
- Geumjeong
- Yeonje
- Buk
- Gangseo
All districts — where to eat in Busan
FAQ
What should I eat in Sasang, Busan?
Among the 15 places Busan’s English guide lists in Sasang-gu: Raw fish (hoe) (5), Dwaeji gukbap (1), Milmyeon (1), Kalguksu (knife-cut noodles) (2).
Where can I eat raw fish in Sasang?
Halmae jaecheopguk, Halmae Jaecheopguk, Odaeyang Hoetjip and 2 more — the Korean to show is 회.
Where can I eat late at night in Sasang?
Daewang Bulmat (until 01:00 (+1)), Maengyeosa Yukjeon Yukhoe (until 00:30 (+1)), Hapcheon Illyu Dwaejigukbap (24 hours).
Are these the best restaurants in Busan?
No ranking is implied — these are the places Busan Metropolitan City describes in English. Menus and hours are as listed; check before you go.
Source: Busan Metropolitan City restaurant listings (English and Korean, visitbusan.net) via the public data portal (data.go.kr, FoodService). English dish names: Busan Metropolitan City All-Lang menu dictionary (standard names from the Korean Food Promotion Institute). Names, menus and hours as listed — confirm before you go. Page rebuilt 2026-09-27.
